Mint Leaf Cuisine

Come join husband and wife owners Mint Sirisawad and Laksana Chuangpia for a taste of Asian Fusion at the entrance to Saratoga Village on Big Basin Way. You can look forward to culinary ingredients originating from around the world, interpreted and recast with influences from the cooking heritage of their native Thailand. There's lemon grass and chili from Thailand, udon noodles and nori seaweed from Japan, Greek feta, and an American hamburger.

You can see from the photos that Mint Leaf is a white-table-cloth and cloth-napkin dining experience, and surrounds you in an extroverted red and gold interior, accented by numerous unexpected décor items. All this combines with the delectable menu to create a memorable, moderately-priced dining experience.

In addition to the main dinner menu, which includes interesting vegetarian options, Mint Leaf has a reasonably priced lunch menu.

Join us for daily for lunch and dinner 11:30 AM – 9:30 PM Sunday through Thursday; 11:30 AM – 10 PM Friday & Saturday.

Your experience is guaranteed to be as good or better than any other Asian-Fusion dining experience in Silicon Valley, Los Gatos, San Jose, Santa Cruz or San Francisco.

MENU

Saratoga Curry Puff - fried wonton wrapper stuffed with curry powder seasoned potatoes and served with cucumber salad and peanut sauce 10

Smoked Salmon Roll - fresh spring rolls topped with smoked salmon, masago, and served with Vietnamese's vinaigrette sesame sauce 12

Modern Pot Stickers with an Asian-American Sauce 9

Chicken Skewers Thai style grilled chicken Satay served with peanut sauce and cucumber salad 12

Salmon Nori Rolls with Chinese hot mustard 12

Crab-Cream-Cheese Avocado fried wonton with sweet & sour sauce 10

Blackened Pork Chop - center cut pork chop with sesame sweet tomato sauce & blackened vinaigrette sauce 15

Mint Leaf's Steak - rib eye beef steak served with mashed potato and teriyaki sauce 18

Margarita Chicken Lollipop - grilled margarita marinate drummettes served with biranya fried rice 15

Bloody Salmon - grilled salmon in tangy Japanese Ponzu sauce topped with Feta crumble cheese 16

Noodles and Pasta

Mint Leaf Cuisine Pad Thai - pan fried rice noodles with prawns, eggs, bean sprouts in sweet tamarind sauce served with peanuts 14

Mint Leaf Noodle Rolls - rice noodles with a combination of prawns, calamari, chicken, tofu, and bean sprouts stirred in our special sauce 14

Udon-Laksa Noodle Soup - Japanese udon noodles in Malaysian laksa coconut soup with prawns and mushrooms 14

Spicy Basil Noodles New York Steak - garlic-basil-chili sauteed Japanese noodles with grilled New York Steak 17

Hawaiian Fried Rice - with pineapple, cashew nuts, raisin and prawns 15

Simply Fried Rice with chicken, eggs and tomatoes 12